Proud holders of a 2019 Great American Beer Festival Silver Medal!
Brewed for enjoying after a hard days work. Easy drinking, but filled with flavor.
Our light, crisp smooth-drinking cream ale. Crafted for those smooth days floating down the river.
Our collaboration brew with the Angry Swede Brewing Co. We went Norwegian with this, Kviek yeast Farmhouse pale ale.
Cucumber Lime Shandy. Green, Refreshing, and easy drinking.
Skipping Stone DIPA, a River Coast Fuzzy IPA. Weighing in at 8.5% this fuzzy double IPA skips the taste of Stonefruit juice across your tongue. Cashmere, Mosaic & Ekuanot hops make this a juicy-delicious treat for sitting on the coast of the Missouri.
Crafted to remove gluten, celiac approved. This is light, crisp yet full of flavor.
Mosaic & citra hops make this killer IPA juicy and delicious. Clean as the lines on a boat.
2019 Great American Beer Festival Silver Medal Winner. No matter how sandy the dunes in your mouth, this peppery, fruity, unfiltered Belgian style ale will be sure to wet your whistle.
A malty dark red amber ale balanced by a hefty addition of rye. The autumn red is perfect for watching the leaves turn on a brisk fall day.
157 years ago the first Bock in St. Joseph was brewed right here at 1224 Frederick Ave. This is in honor of our forefathers.
A Dry Irish Nitro Stout inspired by our Irish ancestors. The mouthfeel is creamy from the nitro, and the taste is roasty with a twinge of sweet. Tap of the Mornin’ to Ya!
Our Honey Wheat with dashes of lemon. Delicious and refreshing on a hot day.